Located on the pedestrian mall in downtown Iowa City, Givanni's is a hip, casual, upscale restaurant with stimulating bi-weekly chef's features and a vast wine selection.

Givanni's Menu is inspired by Italian, American, and vegetarian cuisine. Our head chef, Bryan Herzic, changes the Chef's Features every two weeks. Past favorites include veal osobuco and wild coho salmon. Our pasta chef, Vincent Hiser, has been creating our homemade pasta for 20 years. His amazing creations include sweet potato ravioli and spinach ravioli with shrimp. The bread we serve with our entrees is baked from scratch at our sister company, the Bread Garden.

Our restaurant can accommodate reservations and private parties for up to 50 guests. Please call for more information.